This is a New South Wales news story, published by New Atlas, that relates primarily to Southern Cross University news.
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Oyster bloodNew Atlas
•Science
Science
83% Informative
Researchers from Southern Cross University in New South Wales , Australia , have discovered that proteins in oyster blood have bacteria-killing properties and can boost the effectiveness of some common antibiotics whose use has been negatively affected by the global rise in drug resistance.
Oysters are constantly filtering bacteria from the water, so they are a good place to look for potential antibiotics.
VR Score
81
Informative language
80
Neutral language
57
Article tone
semi-formal
Language
English
Language complexity
71
Offensive language
not offensive
Hate speech
not hateful
Attention-grabbing headline
not detected
Known propaganda techniques
not detected
Time-value
long-living
External references
4
Affiliate links
no affiliate links
